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Monday, 21 January 2013

Not always better at home

I enjoyed my day out in London on Saturday. Wary of the weather, I was up well before dawn to get the earliest possible train. Even with a 40 minute delay I stepped on to Euston concourse at 09:30 and after a quick bite to eat was in the Harp, Chandos Place soon after its opening time of 10:30.

A couple of quick pints from Harvey's and Sambrook were good if expensive to a northern lad at £3.60 and I was off to meet some London friends in Cask, Clerkenwell. I was very impressed with the beers from Redemption and was far from surprised to be told the next day that they have the same brewing consultant, Dave Smith, as my excellent local brewery Brimstage.

Much as I wished to linger the main point of the trip was to watch Tranmere Rovers at Brentford so a train from Vauxhall was required. There was just time for a pint of London Pride from a plastic glass in the Griffin before kick off. The lads 'done well' as they say and three points keep us top of the league. Seven minutes injury time were unwelcome but a supreme effort meant that I made it to Brentford for the 17:00 back to Vauxhall and from there straight on to a tube to Euston. It was now 17:40 and even though my ticket was valid for any train to Chester or Liverpool a quick scan of the delays and cancellations on the destination board made my mind up that I should head north on the first available train.

I just had time for quick pint in the Euston Tap. Marble Draft on the blackboard was a no-brainer for me and it was the right choice. In fact, it was in better condition than I've ever found in the Marble Arch. I don't know if it's because the beers on sale in the Marble are very young. That's a pure guess and I may be wide of the mark. Whatever the reason it contradicts the 'Landlord is better in Yorkshire' and 'Adnams is better in Suffolk' type of comments that we hear so often.

2 comments:

  1. A couple of years ago, a friend of mine had a pint of Wadworths 6X in Devizes in a pub from which he could actually see the brewery. He then drove to Southport where he had another pint of the same. He said it tasted better in Southport and, despite the 200+ miles, was actually cheaper.

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